Cookies with avocado and cocoa


1 avocado

5 tablespoons brown sugar

2 tablespoons peanut butter

3 tablespoons cocoa

2 tablespoons yogurt

1 egg

1 vanillin

2 tablespoons carob powder

1/2 teaspoon baking powder



Whisk the avocado, egg and sugar in a blender.

Add the peanut butter, yogurt and vanillin and then mix softly.

Finally, add the cocoa, carob and baking powder and homogenize all ingredients.

While using a spoon, place small portions of the mixture on a release paper and then bake in a preheated oven in 180 ℃ for 12 minutes.

Add black chocolate on top, or sprinkle with oat if you wish.

Subscribe to our newsletter

Are you "appetizing" to receive original recipes that make nutrition a pleasure and new to our actions?
Cooking is Partying!
Come to us and we are going to design together your own kid’s party!!! The kids Cooking Program Event!!

Choose your Party!